THE OLIVES DIARIES

The olives Diaries

Shade distinctions are due to ripeness. Inexperienced olives are picked early, though black types are picked at the time they’ve ripened.Black olives or ripe olives are picked at full maturity when thoroughly ripe, displaying colours of purple, brown or black.[a hundred and five] To leach the oleuropein from olives, professional producers use lye

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